Savor The Best Indian Seafood In Aamchi Mumbai

The credit for the availability of sumptuous seafood in Mumbai goes to the multi-ethnic population residing and the location, on the Arabian Sea. Here, at restaurants in Aamchi Mumbai, you can find a costal mix ranging from Malvan to Bengal in the Indian Seafood. Mumbai restaurants are a paradise for foodies crave for fresh and delicious seafood. These restaurants are also praiseworthy for ensuring an authentic taste of the food. Here is a small rundown of the top 7 restaurants in Mumbai, where you could enjoy the scrumptious seafood.

Konkan Café
Konkan Café is a fine dining restaurant at the Vivanta by Taj Hotel. Apart from seafood, the restaurant is also praised for its construction and ambiance. The warm, muted colors and the palm-fringed Malabar Coast make it a paradise for seafood lovers. Chef Ananda Solomon makes every seafood dish in the most authentic way and using the traditional spices. Following the traditional methods of cooking, you will find earthenware vessels in the kitchen.



  • Yummy Factor: Curdee (Prawns) Mango; Meen Polichattu (Fish In Banana Leaves); Mangalorean Fish Curry; The Seafood Thali; Pomfret Recheado.
  • Address: Vivanta by Taj - President, 90 Cuffe Parade.
  • Timings: Lunch - 12:30 pm to 3:00 pm, Dinner - 7 pm to 10:30 pm.


Trishna
In spite of its location being away from the business district, you will find a huge crowd here. The delicious seafood is something that attracts foodies to Trishna. The seafood of this restaurant not only attracts local Mumbaikars but also the international travelers. Some of the dishes served here also reflect Hyderabadi influence.


  • Yummy Factor: Crab (either as a Gassi or with butter garlic), Prawns Koliwada; A Fiery Red Curry; Butter Garlic Squid; Lobster Kalimiri; Ravas Hyderabadi.
  • Address: Sai Baba Marg, Kala Ghoda, Fort.
  • Timings: Lunch - Noon to 3:30 pm; Dinner - 6:15 pm to 12:30 am.


Highway Gomantak
The owner of Highway Gomantak, Mr. Ramesh Potnis proudly introduces his restaurant as "its Goan food certified by the Goans." The Goan delicacies served here are prepared using traditional methods and traditional homemade spices. This is one of the best restaurants in Mumbai to enjoy homemade seafood.


  • Yummy Factor: Prawns Fry; Chanak Fish Fry; Tisriya (Clams) Masala; Fried Mussels; The Local Bombil Fish Fry; Fish Thali.
  • Address: 44/2179 Pranav Co-op. Housing Society, Gandhi Nagar, Highway Service Road, Bandra (E).
  • Timings: Lunch - 11:30 am to 3:30 pm, Dinner - 7:00 pm to 10:30 pm, Thursday Closed. 


Fresh Catch
Fresh Catch, in spite of being a small restaurant, throngs local Mumbaikars and international travelers with its delicious and fresh seafood. Francis Fernandes, the owner of the restaurant, pay high attention on the cooking process of the dish and the spices used in them. To make sure of the authentic taste, he trades ingredients, spices and coconuts from Karwar, his hometown.


  • Yummy Factor: Konkan Treasure Prawns; Fish Roe; Rava Fried Kané (Ladyfish); Rechad Prawns; Crab Meat Butter Garlic; Tisriya (Clams) Sukke; Pomfret Curry.
  • Address: Lt. Kotnis Marg, Near Fire Brigade, off L J Road, Mahim (W).
  • Timings: Lunch - Noon to 3:30 pm, Dinner - 7:00 pm to 11:30 pm.


Chaitanya
If you are looking for authentic home-style Malvani food in Mumbai, Chaitanya is the right place for you. The restaurant is not only praised for its ambiance, but also for its delectable seafood. The restaurant is a place where guests could enjoy seafood prepared by following the cooking style of Surekha Walke. The earthy, lemony flavor is the major highlight of the seafood available here.


  • Yummy Factor: Bangda (Mackerel) Tikhale; Crab Masala; Tisriya (Clams) Masala; Surmai Fish Fry; Mori (Shark) Masala; Pomfret Curry; Crab Lollipop.
  • Address: Shop No. 3,  Opposite Agar Bazaar Fish Market, Prabhadevi, Dadar West, Mumbai
  • Timings: Lunch - 11:30 am to 3 pm, Dinner - 7:00 pm to 11:00 pm, Thursday Closed.


Oh! Calcutta
Craving to taste authentic Bengali food in Mumbai? Oh! Calcutta is the destination where you should head to savor the taste of Bengal. To make sure of the authenticity of the dishes, the chefs of the restaurant fly in of their stock of fish from Kolkatta. So look no further for authentic Bengali food. The hotel is also praised for using authentic spices and cooking methods to provide the best taste.


  • Yummy Factor: Bhapa Ilish (boneless Bengali fish delicacy, steamed in a banana leaf); fried-fish Kolkata Style; Smoked Hilsa; Prawn Cutlets; Rui (Rohu Fish) Maachher Dom Jhol (Curry); Chingri (Prawn) Malai Curry.
  • Address: Melbourne Society, Shastri Nagar, Lokhandwala (Andheri), Andheri West, Mumbai
  • Timings: Lunch - 12:30 pm to 3:30 pm, dinner - 7:00 pm to 11:00 pm.


Gajalee
You will find several branches of Gajalee in Mumbai, the main in the Vile Parle is worth visiting for scrumptious seafood. The taste, flavor and authenticity of the seafood has attracted local Mumbaikars from all the way from south Mumbai. The international travelers also find this restaurant a perfect stopover for enjoying delicious seafood.


  • Yummy Factor: Clams Koshimbir; Fried Bombil; Tandoori Crab; Crab Masala; Stuffed Bombil; Prawns Masala; Pomfret Capri.
  • Address: Amrapali Shopping Center, JVPD Scheme, V.L.Mehta Marg
    Juhu, Vile Parle (W), Mumbai 400049.
  • Timings: Lunch - 11:00 am to 3:00 pm, Dinner - 7:00 pm to midnight.
The credit for the availability of sumptuous seafood in Mumbai goes to the multi-ethnic population residing and the location, on the Arabian Sea. Here, at restaurants in Aamchi Mumbai, you can find a costal mix ranging from Malvan to Bengal in the Indian Seafood. Mumbai restaurants are a paradise for foodies crave for fresh and delicious seafood. These restaurants are also praiseworthy for ensuring an authentic taste of the food. Here is a small rundown of the top 7 restaurants in Mumbai, where you could enjoy the scrumptious seafood.

Konkan Café
Konkan Café is a fine dining restaurant at the Vivanta by Taj Hotel. Apart from seafood, the restaurant is also praised for its construction and ambiance. The warm, muted colors and the palm-fringed Malabar Coast make it a paradise for seafood lovers. Chef Ananda Solomon makes every seafood dish in the most authentic way and using the traditional spices. Following the traditional methods of cooking, you will find earthenware vessels in the kitchen.



  • Yummy Factor: Curdee (Prawns) Mango; Meen Polichattu (Fish In Banana Leaves); Mangalorean Fish Curry; The Seafood Thali; Pomfret Recheado.
  • Address: Vivanta by Taj - President, 90 Cuffe Parade.


  • Timings: Lunch - 12:30 pm to 3:00 pm, Dinner - 7 pm to 10:30 pm.


  • Trishna
    In spite of its location being away from the business district, you will find a huge crowd here. The delicious seafood is something that attracts foodies to Trishna. The seafood of this restaurant not only attracts local Mumbaikars but also the international travelers. Some of the dishes served here also reflect Hyderabadi influence.


    • Yummy Factor: Crab (either as a Gassi or with butter garlic), Prawns Koliwada; A Fiery Red Curry; Butter Garlic Squid; Lobster Kalimiri; Ravas Hyderabadi.
    • Address: Sai Baba Marg, Kala Ghoda, Fort.
    • Timings: Lunch - Noon to 3:30 pm; Dinner - 6:15 pm to 12:30 am.


    Highway Gomantak
    The owner of Highway Gomantak, Mr. Ramesh Potnis proudly introduces his restaurant as "its Goan food certified by the Goans." The Goan delicacies served here are prepared using traditional methods and traditional homemade spices. This is one of the best restaurants in Mumbai to enjoy homemade seafood.


    • Yummy Factor: Prawns Fry; Chanak Fish Fry; Tisriya (Clams) Masala; Fried Mussels; The Local Bombil Fish Fry; Fish Thali.
    • Address: 44/2179 Pranav Co-op. Housing Society, Gandhi Nagar, Highway Service Road, Bandra (E).
    • Timings: Lunch - 11:30 am to 3:30 pm, Dinner - 7:00 pm to 10:30 pm, Thursday Closed. 


    Fresh Catch
    Fresh Catch, in spite of being a small restaurant, throngs local Mumbaikars and international travelers with its delicious and fresh seafood. Francis Fernandes, the owner of the restaurant, pay high attention on the cooking process of the dish and the spices used in them. To make sure of the authentic taste, he trades ingredients, spices and coconuts from Karwar, his hometown.


    • Yummy Factor: Konkan Treasure Prawns; Fish Roe; Rava Fried Kané (Ladyfish); Rechad Prawns; Crab Meat Butter Garlic; Tisriya (Clams) Sukke; Pomfret Curry.
    • Address: Lt. Kotnis Marg, Near Fire Brigade, off L J Road, Mahim (W).
    • Timings: Lunch - Noon to 3:30 pm, Dinner - 7:00 pm to 11:30 pm.


    Chaitanya
    If you are looking for authentic home-style Malvani food in Mumbai, Chaitanya is the right place for you. The restaurant is not only praised for its ambiance, but also for its delectable seafood. The restaurant is a place where guests could enjoy seafood prepared by following the cooking style of Surekha Walke. The earthy, lemony flavor is the major highlight of the seafood available here.


    • Yummy Factor: Bangda (Mackerel) Tikhale; Crab Masala; Tisriya (Clams) Masala; Surmai Fish Fry; Mori (Shark) Masala; Pomfret Curry; Crab Lollipop.
    • Address: Shop No. 3,  Opposite Agar Bazaar Fish Market, Prabhadevi, Dadar West, Mumbai
    • Timings: Lunch - 11:30 am to 3 pm, Dinner - 7:00 pm to 11:00 pm, Thursday Closed.


    Oh! Calcutta
    Craving to taste authentic Bengali food in Mumbai? Oh! Calcutta is the destination where you should head to savor the taste of Bengal. To make sure of the authenticity of the dishes, the chefs of the restaurant fly in of their stock of fish from Kolkatta. So look no further for authentic Bengali food. The hotel is also praised for using authentic spices and cooking methods to provide the best taste.


    • Yummy Factor: Bhapa Ilish (boneless Bengali fish delicacy, steamed in a banana leaf); fried-fish Kolkata Style; Smoked Hilsa; Prawn Cutlets; Rui (Rohu Fish) Maachher Dom Jhol (Curry); Chingri (Prawn) Malai Curry.
    • Address: Melbourne Society, Shastri Nagar, Lokhandwala (Andheri), Andheri West, Mumbai
    • Timings: Lunch - 12:30 pm to 3:30 pm, dinner - 7:00 pm to 11:00 pm.


    Gajalee
    You will find several branches of Gajalee in Mumbai, the main in the Vile Parle is worth visiting for scrumptious seafood. The taste, flavor and authenticity of the seafood has attracted local Mumbaikars from all the way from south Mumbai. The international travelers also find this restaurant a perfect stopover for enjoying delicious seafood.


    • Yummy Factor: Clams Koshimbir; Fried Bombil; Tandoori Crab; Crab Masala; Stuffed Bombil; Prawns Masala; Pomfret Capri.
    • Address: Amrapali Shopping Center, JVPD Scheme, V.L.Mehta Marg
      Juhu, Vile Parle (W), Mumbai 400049.
    • Timings: Lunch - 11:00 am to 3:00 pm, Dinner - 7:00 pm to midnight.

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    13. The writer of this blog seems to be a great admirer of seafood cuisines, as he/she has described about the wonderful taste of all the dishes that can be prepared with different kinds of prawns and other sea fishes, like salmon, tuna and Indian mackerels. The features of the seafood varieties are also mentioned in detail and help in identifying them easily.

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    14. The writer of this blog seems to be a great admirer of seafood cuisines, as he/she has described about the wonderful taste of all the dishes that can be prepared with different kinds of prawns and other sea fishes, like salmon, tuna and Indian mackerels. The features of the seafood varieties are also mentioned in detail and help in identifying them easily.

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